Week 8 & Grandpa

Week 8: Black & White

I've been wanting to do a memorial thing for my grandpa so I tied in my black and white with it.

Anyways my grandpa's name was Gerald David Fleming, he was born to my Great Grandma Irene, and Great Grandpa Walter "Lee" Fleming  in 1926. He grew up with 7 sibilings. My grandpa grew up around the Bonner area of Montana, he moved to Helmville when he got older where he met my Grandma Betty Lou. They together had 4 kids where they were raised in Helmville on my grandma's family ranch, until my grandpa got a job in Lincoln working on the Jacobsen Ranch for a man named Julius Clausen. My grandpa worked for him until 1989 when he bought the ranch. He had 13 grandkids and many great-grandkids. There that was a little synopsis of him. Anyways I just want to say how much I miss him, well all of us miss him, but I know that he is with me everyday!! He really is and I know he looks out for all of us everyday! He was the greatest man I have ever know he was soo kind hearted, sweet, smart, handsome oh do I mean HANDSOME! He taught me soo much about ranching, life and much more... His kindness I think really rubbed off on me since he left, which I am very thankful.  A few weeks before he left us he said to me. Be nice to your sister, and don't fight with her. I dont think we have gotten in a fight in years! I really obeyed his wish there! :)  Oh man do I miss him, but we go and see him lots. So over Memorial weekend we went and saw him. He trule y is the most loved person. I dont think very many graves had as much stuff on them as him! He really ment alot to people! As you can see!  So here are some pics for him, and everyone else!

This isn't a very good pic but here the handsome man is!

Not only do us girls love him, but many more! I think this looks beautiful, we were very lucky to have him as our Grandpa!

Week 7: What I wore today!

This is what I wore last night as I went fishing! My custom made Cowgirl Swank hat with our brand 

Bar Diamond J ( the J being lazy) along with a tank top, some blue jeans and my fake chukkas. 

It was a good night no fish, but a couple bites, next time :) 

Graduation

Graduation!!

My favorite TWIN! My brother Klint and I finally graduated! :)

Ohh it feels so nice, we will both be attending college. I will start in the Fall, and he will start next winter

for Horseshoeing school. Just like my older brother. We are both staying in Montana, but I think it may be a little hard being apart from each other, and one not being there for the other. We'll have to manage not having each others help on homework. Ha ha! I'm gonna miss this kid. Love you soo much!

Got the Diploma!

Happy Kids! Finally Finished!

Week 6

Week 6: From A Low Angle

Here is my low angle. The sun is shining through an old wheel.
The weather is been so nice, and we've got a little rain which is nice. Summer is officially in full swing for me!
Hope everyone's summer is going great!
~ Kate

Week 5 : High angle

Week 5 :

I think I really over did the High Angle, I decided to climb on top of my grandparents roof to take this picture. It was so pretty out. Yeah so this amazing view is right behind there house. Hope everyone has a wonderful weekend and Memorial Day!

~Kate 

Week 4 : Dinner

Week 4

Hmmm I guess dinner is hard to come by around our house..haha 

just kidding. The only pictures I could find of food was Crepes mmmh. So good

So I guess this will work for my dinner, food is food for me I'm not to picky! Here is a recipe for crepes if your interested, you must try if you haven't before. Cinnamon, and sugar is good, or as shown homemade whip cream and strawberry's yum! 

Ingredients

• 1-1/2 cups  milk
• 4 eggs
• 1 cup all-purpose flour
• 1-1/2 teaspoons sugar
• 1/8 teaspoon salt
• 8 teaspoons butter

Directions

• In a small bowl, whisk milk and eggs. Combine the flour, sugar and salt; add to milk mixture and mix well. Refrigerate for 1 hour.
• Melt 1 teaspoon butter in an 8-in. nonstick skillet over medium heat; pour 2 tablespoons batter into center of skillet. Lift and tilt pan to coat bottom evenly. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack.
• Repeat with remaining batter, adding butter to skillet as needed. When cool, stack crepes with waxed paper or paper towels in between. Yield: 16 crepes.

Nutritional Analysis:

1 serving equals 79 calories, 4 g fat (2 g saturated fat), 61 mg cholesterol, 65 mg sodium, 8 g carbohydrate, trace fiber, 3 g protein.

Week 3 - Bold Colors

Week 3

As you can see I have been a little behind..I guess I have just been really

busy. Anyways this is my bold colors. This is a picture of my brother Tel, and girlfriend

Jess (aka Jessie or Jessica) :). This was for her graduation from University of Montana. Congrats 

Jess!! Were so proud of you!